PizzaSalad News
August 2009
New T.O pizzeria a virtual trifecta – tasty, healthy and eco-friendly
By D.K. Crawford
PizzaSalad’s name doesn’t do justice to the nuances that make it unique. Yes, it does serve pizza and salad but in a highly specialized way.
June 2009
Food: Quality versus Quantity
By Jessica Keramas
PizzaSalad, the only restaurant to be featured in Your Health Connection Magazine, The Guide for Total Well-Being, also regularly contributes articles focusing on eating and living organically.
May 2009
Organic Choice Leads to Health, Naturally
By Jessica Keramas
PizzaSalad, the only restaurant to be featured in Your Health Connection Magazine, The Guide for Total Well-Being, also regularly contributes articles focusing on eating and living organically.
March 2009
PizzaSalad features in Your Health Connection Magazine
By Rita Moran
PizzaSalad, the only restaurant to be featured in Your Health Connection Magazine, The Guide for Total Well-Being, also regularly contributes articles focusing on eating and living organically.
Jan 16, 2009
Incognito Restaurant Reviewer raves about PizzaSalad
By Rita Moran
With its focus solely on organic pizza and salads, PizzaSalad in Thousand Oaks is slicing itself a piece of culinary territory that’s far enough off the beaten track to make it stand out.
Sept 3, 2008
PizzaSalad, The Organic Choice, on KCBS2 / KCAL9 News
By Amy Johnson
Low fat? Low salt? Low carb? Does this stuff have taste. The patrons of Pizza Salad a new restaurant in Thousand Oaks, thinks so. Amy Johnson reports.
Sept 18, 2008
Diners with dietary restrictions finding more options
By Sophia Fischer
For the first time since he was diagnosed with celiac disease five years ago, 11-year-old Benjamin Brook can go out for pizza. The recently opened PizzaSalad, a Thousand Oaks restaurant, offers pizza that is safe for Benjamin to eat.
PizzaSalad, The Organic Choice opens July 1, 2008 in Thousand Oaks, CA
Located at 1655 E. Thousand Oaks Blvd, America’s first pizza restaurant to serve a menu comprised of 95% or more USDA certified ingredients is now open!
PizzaSalad’s Organic Menu is the first of its kind in America
PizzaSalad doesn’t just serve a pizza crust made with organic flour and a couple of organic toppings; PizzaSalad, The Organic Choice, serves pizzas and salads which are made entirely with USDA certified organic ingredients, from the spices and herbs to the flour and olive oil to the cheese and greens.
PizzaSalad, The Organic Choice gets rave reviews!
"…The [gluten-free] pizza was a BIG hit. My daughter LOVED it and ate 3 pieces!...Thanks for a nice dinner…" - Melissa, San Fernando Valley, CA
"You make great pizza and the service was just as good. Finally a pizza place for the health conscious. Congratulations!" - Judith, Los Angeles, CA
"Delicious vegan pizza! Thank you!" - Cynthia, Pacific Palisades, CA
"The GF pizzas were awesome. I couldn’t stop eating them and maybe now I will put on a few lbs. Thanks and see you soon!!" - Rich, Los Angeles, CA
"Awesome food! I’ve got PizzaSalad on speed dial… ‘Nuf said" - Vicky, Calabasas, CA
"love ya!!!" – Danny, Thousand Oaks, CA
"I ate at PizzaSalad for the first time today and LOVED it! Best pizza I've ever had! Organic always tastes better. I cant wait to try EVERYTHING!" – Heather, Agoura Hills, CA
Celiac ListServe: "Just wanted to let everyone know that we ate at PizzaSalad in Thousand Oaks, California last night, and the food was great – and GF. They have 2 kinds of GF crusts and excellent salad. I have no financial interest in the company, just hope they do well as a happy customer." - Michelle, Ventura, CA
"Just read an online (Celiac listserve) compliment on your gluten - free food. I can't wait to give your GF pizza a try" – Pat, Los Angeles, CA